Falafel at Derian, Yerevan — Chickpeas ground with herbs and spices, fried until the crust turns dark and craggy while the middle stays soft.
Hot dishes Vegetarian

Falafel

֏2,200

Chickpeas ground with herbs and spices, fried until the crust turns dark and craggy while the middle stays soft.

What's in it

Chickpeas, herbs, spices.

Good with

Tahini, pickles or warm lavash.

Good to know: Vegetarian. Classic and filling.

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